Food Safety Client Education Resources

Name

Author

Comments

A Fight Bac! Focus on Separate

Canadian Partnership for Consumer Food Safety Education

SMOG: Grade 9
Fleish-Kincaid: Grade 8.8
SAM Ranking: Low End of Superior
Overall Impression: Concise information; reading level somewhat high.
Reproducible

Food Safety at Home

Canadian Partnership for Consumer Food Safety Education

SMOG: Grade 10
SAM Ranking: Low end of Superior
Overall Impression: Provides overview of "cook / chill / separate / clean" concepts and detailed information re: using a food thermometer. Appropriate for target audience; although reading level is high.
Website: http://www.canfightbac.org/en/_pdf/Safety_EN.pdf

Food Safety for Older Adults

Canadian Partnership for Consumer Food Safety Education

SMOG Reading Level: Grade 10
SAM Ranking: Superior
Overall Impression: Superior
Reproducible
Website: www.canfightbac.org/cpcfse/en/_pdf/fs_adults.pdf

Roasting Times for Whole Turkeys

Manitoba Turkey Producers

SMOG: Grade 10
SAM Ranking: Low End of Superior
Overall Impression: Provides concise information for food safety of turkey meat. Consumer would likely put this resource ontheir fridge or recipe card index for quick reference. Appropriate for target audience, although reading level is high.

Reproducible

Safe Food Handling for Pregnant Women

Health Canada

SMOG: Grade 10
SAM Ranking: 73%
Overall Impression: Provides many examples of safe and risky foods. Appropriate for target audience; although reading level is high.
Reproducible